Join The Book Cook this Friday August 15th, 2008 as he prepares convenient, easy, and delicious Italian dishes, featuring recipes from Giada De Laurentis.
The Book Cook will whip up Giada's ever-popular spaghetti al limone, grilled shrimp (from Weber's Real Grilling), bruschetta, and of course tiramisu for a sweet finish.
Hope to see you this Friday at Borders, in the cooking lounge next to Seattle's Best Cafe. Come early for the best seat and the tastiest samples!
Borders Mission Bay [3rd @ King, across from ballpark]
Friday August 15th
12 noon - 3:00 pm.